Hawaiian Lettuce Wraps

/Hawaiian Lettuce Wraps

Hawaiian Lettuce Wraps

 Romain lettuce leaves, rinsed and dried
 thin ham slices
 provolone (or any low-fat) cheese slices
 dijon mustard
 small pineapple chunks

1

Lay out the lettuce so it’s nice and flat. Spread a small amount of Dijon all over the lettuce. Layer on the ham, cheese, and pineapple.

2

Roll up tight & enjoy.

Use lettuce to wrap any salads made with egg, tuna, chicken, shrimp, quinoa, beef, lentils, or vegetables.

Typical commercial salad dressings are full of industrial vegetable oils, sugar, and chemical additives and preservatives.  Try an easy home-made dressing.

Ingredients

 Romain lettuce leaves, rinsed and dried
 thin ham slices
 provolone (or any low-fat) cheese slices
 dijon mustard
 small pineapple chunks

Directions

1

Lay out the lettuce so it’s nice and flat. Spread a small amount of Dijon all over the lettuce. Layer on the ham, cheese, and pineapple.

2

Roll up tight & enjoy.

Hawaiian Lettuce Wraps
2019-03-20T21:13:23-07:00