Cranberry Orange Relish

/Cranberry Orange Relish

Cranberry Orange Relish

Makes about 3 cups.

 12 oz (350 g) fresh or frozen cranberries
 1 unpeeled orange, cut into eighths and seeded
 sugar or other sweetener, to taste

1

Place ½ cranberries and ½ orange slices in food processor and process until mixture is evenly chopped. Transfer to a bowl. Repeat with remaining cranberries and orange slices. Sweeten to your taste. Store in refrigerator or freezer.

Related Recipe: Cranberry Baked Chicken

Ingredients

 12 oz (350 g) fresh or frozen cranberries
 1 unpeeled orange, cut into eighths and seeded
 sugar or other sweetener, to taste

Directions

1

Place ½ cranberries and ½ orange slices in food processor and process until mixture is evenly chopped. Transfer to a bowl. Repeat with remaining cranberries and orange slices. Sweeten to your taste. Store in refrigerator or freezer.

Cranberry Orange Relish
2019-03-20T21:27:00-07:00